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Winter Daydream
Bock
7.4% ABV
Winter Daydream is our 7.4% Winter Bock. Our take on a traditional bold German Bock. It's brewed with a complex grist of German pilsner and Munich males along with a touch of wheat and roast malts. Winter Daydream pours a dark brown color with a rocky foam from natural carbonation. It has aromatics of fresh baked brown bread and a light flavor profile of chocolate, coffee and hazlenuts. It’s complexity is balanced by the bitterness from our Seitz Farms hops.
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Wooden Cleat (2024)
Barrel-Aged Barleywine
10.7% ABV
Wooden Cleat is a blend of high gravity Barleywines that underwent extensive aging in Buffalo Trace Weller bourbon barrels. This recipe used a generous amount of premium English heritage malt in the grist and underwent an intense double mash procedure followed by a 12 hour boil before being knocked out at a very high gravity and laid to rest in oak barrels for approximately 20 months. This beer was then racked out of oak and allowed to condition in stainless for another month prior to bottling. This year’s vintage of Wooden Cleat pours a very dark amber color with chestnut brown highlights and brings forward very rich multi-layered malt flavors and aromas complimented by notes of molasses, dried dark fruits, and an intense caramelized sugar profile.
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Wooden Cleat, Amburana
Double Barrel-Aged Barleywine
12.9% ABV
Double Barrel Amburana Wooden Cleat is our 12.9% Double Barrel-Aged Barleywine. It began as a single cask of barleywine that was aged for over 13 months in a single 13-year-Old Forester bourbon cask. From there it was racked into a single Amburana wood cask to finish. Double Barrel Amburana Wooden Cleat presents aromatics of dark fruit, figs, rich spicy rum raisin and drinks with notes of cake frosting, cinnamon, maple, chocolate covered cherries and rich bourbon.
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Yellow Buttercup
India Pale Ale
8.0% ABV
This beer is all about the blend of Southern Hemisphere hops with a focus on the New Zealand varietals. Brewed with local New Jersey Wildflower Honey and New Zealand Motueka hops, then dry-hopped with several varietals including more Motueka, Wai-iti and Nelson Sauvin hops. Yellow Buttercup pours a densely pale haze and aromas of floral honey combined with a smooth citrusy profile and low bitterness.
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